Savourlife Magazine | Dining Guides in Saskatchewan | Local Saskatchewan Living & Eating |

Monday, February 08, 2010

Recipe of the Week

JC's Valentine's Dessert
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as seen on the

12:15 pm Wednesdays

Yum & Yummer Wine Review

by Steve & Tracy Hurlburt

2008 Oyster Bay Pinot Noir
Yum!
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2007 Mission Hill Reserve Sauvignon Blanc
Yum!
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Feature Photo

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Sugar Cubes by CJ

The New Jerry's More Than Ice Cream 3 days ago
“The soul of Jerry’s wasn’t touchable,” says Jerry Kristian, owner of Jerry’s Food Emporium about the huge $375,000+ makeover of the Saskatoon landmark.. “The place is a reflection of my personality – eclectic and quirky – and we wanted to keep that.” To ensure that Jerry’s stayed true to its founder’s dream, Jerry and his business partner and wife Elyse Cullen spent countless hours seeking out
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Win a Taste of Saskatchewan for Valentine's!

Just sign up a friend to Savour Life and your and their name will be entered into the draw (first draw is next week).
Click here to enter.
(Remember to e-mail me with your and their name and e-mail!)

This week's delicious basket includes
a jar of Julie's lilac white wine jelly, a jar of wild rosehip jam, a bottle of chocolate body paint to do what you will with(!), two romantic candles, and a package of Love Bloom Tea.

P.S. Julie hand-picks all her ingredients in the wilds of Northern Saskatchewan in Nipawin. You can visit Julie's website at www.freshairflavours.com.

Winner of last week's draw is Eva McKaeff
Please contact CJ at to collect your prize!

The Back Label

It's Time to Relax and Open Up Interprovincial Movement of Wine 4 days ago

by Rob Dobson
I know it’s unlikely that we will soon see our governments deregulate alcohol. All lofty moral considerations aside, sin taxes are simply too much of a cash cow for governments to let go. As such, I’m sure we’ll be subject to monopolies for some time to come.
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Food Matters

Stop Genetically Modified Crops and Buy Organic 4 days ago

by John Russell
The $320M Canadian flax industry is on the verge of being destroyed forever due to some individuals or companies growing and selling a genetically modified variety called Triffid, which was ordered destroyed 10 years ago.
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Event Highlights

View more upcoming events!..Click Here to view calendar

Jan31

1/31/2010 5:30 PM - 11:30 PM
Banish the Shivers

The Society for Americas’ Wines will be holding a wine pairing dinner at The Crushed Grape (2118 Robinson St., Regina) on Sunday January 31, 2010. Banish the Shivers includes a reception beginning at 5:30 pm followed by dinner at 6 pm. The meal will include tender green salad paired with Ironstone Symphony Obsession 2007, Ricotta Cheese wrapped with Roasted Eggplant and Columbia Crest Merlot 1999, Grilled Frenched Pork Chop with a Root Vegetable Purée and two wines – Clay Station Petit Syrah 20...More...

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Feb5

2/5/2010 7:00 PM - 2/6/2010 11:00 PM
FESTIV-ALE - 5 Years of Celebrating the Best!

Conexus Arts Centre, Regina, SK (map)

REGINA – Once again, beer lovers will have the chance to try some of the best beers around at the upcoming Festiv-Ale Brewer’s Expo at the Conexus Arts Centre on Friday, February 5th and Saturday, February 6th from 7:00 PM – 11:00 PM. This event, presented on behalf of the Royal Canadian Legion, and veterans past and present, will be featuring a large number of brewers and beer representatives serving samples of the best beer from around the world, many you have never tasted before. Wine, spirit...More...

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Savoury Bytes

New Organic Market Opens REGINA - Dad’s Organic Market opened on Monday last week in the new strip mall at 425 Victoria Ave East (next to Red Wing Shoes). Read More	Mediterranean Bistro Sold REGINA - In the past month we've lost A Moment in Thyme, and now the Mediterranean Bistro has been sold. Read More	Valentine’s Dining Around Sask Check out the various restaurants that are serving up delicious and romantic menus for Valentine's Day. Read More	Wintershines Soup Champ SASKATOON - On Wednesday, January 27th, Executive Chef Ryan Marquis from the Delta Bessborough was the Wintershines Soup Champ! Read More
Year of the Tiger SASKATOON - February 14th is the beginning of the Year of the Tiger. You know the Chinese clientele is important when fresh chickens, head and feet intact being carried. Read More	Recently Open: Vintage Tea Room REGINA - British tea as it should be. The Vintage Tea Room & Purveyor of British Goods at 405 Broad Street in Regina opened in November and we understand is quite busy. Read More	Regina Inn to Expand Starbuck Offering REGINA – It may seem like a hidden location but in fact the Starbucks kiosk inside the Regina Inn is a bustling place, drawing coffee lovers from nearby office towers for mid-morning and afternoon coffee breaks. Read More	Bits and Bites REGINA – Zest Restaurant is for sale but in the meantime, the place is still fully operational and in fact, just released a new lunch menu this week. Read more bits and bites to find out news at other restaurants around Sask. Read More
Healthy Boobies and Chef’s Association Gala Dinner SASKATOON – The Saskatoon Chef’s Association, in conjuction with Healthy Boobies, will be holding a fundraiser gala dinner on February 20th at Prairieland Exhibition Park. Read More		6-Course Dining CHRISTOPHER LAKE - Join Chef Kevin Tetz of Personal Chef Services situated in Christopher Lake, for a six course dining experience on Saturday, February 20th, beginning at 6:00 P.M. in the Sunset Bay Resort at Emma Lake. Read More